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        <![CDATA[Information on tourist guides and travel planning, culinary, food and drink books.]]>
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    <pubDate>Mon, 16 Jun 2008 13:23:00 EST</pubDate>
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    <copyright>Barb and Ron Kroll 2006. All rights reserved.</copyright>
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      <title>Puglia and Basilicata by Lonely Planet</title>
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Learn about Italy guidebook with information on Brindisi, Salento, Taranto, Murgia, Bari, Gargano Promontory, Ionian, Adriatic coasts, Lecce, Matera, cities, sights, hotels, restaurants, maps and tours.
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      <pubDate>Fri, 05 Sep 2008 09:52:00 EST</pubDate>
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      <title>On a Hoof and a Prayer - Exploring Argentina at a Gallop by Polly Evans</title>
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Learn about book describing horseback riding on Argentine estancias with visits to Buenos Aires, Iguazu Falls, Mendoza, Patagonia, El Calafate, Puerto Madryn, Bariloche, Perito Moreno and Ushuaia.
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      <pubDate>Fri, 05 Sep 2008 09:50:00 EST</pubDate>
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      <title>Outstanding in the Field - A Farm to Table Cookbook by Jim Denevan</title>
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Learn about cook book with seasonal recipes for outdoor meals that connect ripe produce and local ingredients with ranchers, fishermen, foragers, cheesemakers, vintners and farmers who produce them.
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      <pubDate>Thu, 21 Aug 2008 14:19:00 EST</pubDate>
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      <title>Marco Pierre White in Hell's Kitchen</title>
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Learn about cook book with French recipes for basic sauces, stocks, coulis and confit, gourmet appetizers, soups, main courses and desserts, with cooking tips and garnishes from Michelin star TV show host.
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      <pubDate>Thu, 21 Aug 2008 14:17:00 EST</pubDate>
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      <title>Chocolate Epiphany by Francois Payard</title>
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Learn about cook book with recipes for chocolate truffles, candy, cake, bread, mousse, pie, cookies, sauces, glazes and tips on how to temper chocolate, melt chocolate and make chocolate decorations.
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      <pubDate>Fri, 25 Jul 2008 10:53:00 EST</pubDate>
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      <title>Wine Bar Food: Mediterranean Flavors to Crave with Wines to Match by Cathy and Tony Mantuano</title>
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Learn about cook book with recipes for tapas, small dishes, appetizers, cichetti for food and wine pairing from trattorias, enoteca and crudo bars in Italy, France, Greece, Spain and Portugal.
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      <pubDate>Wed, 23 Jul 2008 11:32:00 EST</pubDate>
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      <title>Sara's Secrets for Weeknight Meals by Sara Moulton</title>
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Learn about cook book with 200 quick, delicious and healthy recipes for soups, pastas, sandwiches, meat, seafood, sauces, desserts and everyday meals. Find time-saving tips to speed up meal preparation.
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      <pubDate>Mon, 21 Jul 2008 12:57:00 EST</pubDate>
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      <title>Georgia Cooking in an Oklahoma Kitchen by Trisha Yearwood</title>
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Learn about cookbook with Southern recipes from wife of Garth Brooks and her family - garlic dill pickles, black-eyed pea dip, cheese straws, fried catfish, milk gravy, blackberry cobbler and pecan pie.
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      <pubDate>Sun, 20 Jul 2008 14:52:00 EST</pubDate>
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      <title>Screen Doors and Sweet Tea - Recipes and Tales from a Southern Cook</title>
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Learn about Southern cooking with recipes for hot tamales, grits, gumbo, fried catfish, hushpuppies, succotash, okra, sweet potatoes, red-eye gravy, cornbread, cobblers, dumplings and juleps.
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      <pubDate>Sun, 20 Jul 2008 11:28:00 EST</pubDate>
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      <title>Bobby Flay's Grill It! by Bobby Flay</title>
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Learn about barbeque cook book with recipes for BBQ and grilled meat, fish and vegetables with glazes, spice rubs, marinades, butters, vinaigrettes, salsas, steak sauces, relishes, salads and slaws.
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      <pubDate>Fri, 18 Jul 2008 13:24:00 EST</pubDate>
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